After harvesting, the soybean seeds are brought to our manufacturing plant, which is also Organic certified, for cleaning (mechanical and Hand Picking Separation as well) and grading by size & shape. The Soybean, then, further processed on the state of the art machines for its conversion into the value added products. Besides our in-house R&D and QC laboratory, the quality checks and certifications are also conducted by the reputed external GAFTA approved laboratories with respect to the physical, nutritional, chemical & microbial parameters. Post production, the products are systematically packed and loaded in containers/transport vehicles. Every care is taken to avoid contaminations and the product remains genuinely organic till it reaches to the end users.